GUMBO
We went to a hole in the wall café.
No tourists, but two dozen locals.
This was my first time in New
Orleans and my host promised
me some authentic food.
We caught up on old times as
we waited. When our food came
my friend held up his hand to
stop me from taking a bite. With
his fork he took a generous mouthful.
His eyes immediately glazed over
and his hands began to shake.
Tears splashed down his cheeks,
and his nose began to run. He
gasped several times; beads of
sweat popped out on his nose.
He blew like a dragon breathing
fire.
He stayed that way for more than
a minute; I was becoming quite
concerned. He finally shook his
head to clear his eyes, and he
uttered, "Oh, that gumbo is good.”
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Author: Mike Berger